*001943295 *00520250613114113.0 *007cr *007ta *008110826s2001 no 000 u nob *00901701cam a2200409 c 4500 *019 $bl *020 $a8270773956$qh. *035 $a(EXLNZ-47BIBSYS_NETWORK)990105266094702201 *035 $a(NO-LaBS)14067355(bibid) *035 $a(NO-TrBIB)010526609 *035 $a(NO-TrBIB)112684106 *035 $a010526609-47bibsys_network *040 $aNO-OsNB$bnob$ekatreg *1001 $aBorgen, Svein Ole$d1958-$0(NO-TrBIB)90271421$_14500800 *24510$aKonkurransekraft i norsk RÅK-industri =$bCompetitive position of the Norwegian food-processing (RÅK) industry$cSvein Ole Borgen, Mads Svennerud, Mari Vengnes *24631$aCompetitive position of the Norwegian food-processing (RÅK) industry *260 $aOslo$bNorsk institutt for landbruksøkonomisk forskning$c2001 *300 $aVI, 105 s.$bill. *4901 $aNILF-rapport$v2001:4 *533 $aElektronisk reproduksjon$b[Norge]$cNasjonalbiblioteket Digital$d2011-05-05 *650 7$aCompensation$2agrovoc$_186644900 *650 7$aEconomic competition$2agrovoc$_186627500 *650 7$aFood industry$2agrovoc$_186672500 *650 7$aFood technology$2agrovoc$_186672600 *650 7$aFoods$2agrovoc$_186518200 *650 7$aNorway$2agrovoc$_185502900 *650 7$aPlanning$2agrovoc$_185563000 *650 7$aProcessed products$2agrovoc$_187422800 *650 7$aTrade agreements$2agrovoc$_186666700 *7001 $aSvennerud, Mads$d1974-$0(NO-TrBIB)1012474$_36130800 *7001 $aVengnes, Mari$0(NO-TrBIB)27214$_42081400 *7102 $aVerdiskaping og konkurransekraft i norsk RÅK-industri (prosjekt)$0(NO-TrBIB)1081946$_119351700 *830 0$aNILF-rapport (trykt utg.)$x0805-7028$v2001:4$w999506699894702201$_12002400 *85641$3Fulltekst$uhttps://urn.nb.no/URN:NBN:no-nb_digibok_2011050506145$yNettbiblioteket$zDigital representasjon *901 $a80 *999 $aoai:nb.bibsys.no:990105266094702202$b2021-11-14T21:08:33Z$z990105266094702202 ^