Amish cooking
[edited by] Jillian Stewart ; [introduction: Bill Harris ; amish photography: Mel Horst]Stewart, Jillian Bok Engelsk utgitt c1995
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*001603761 *00520250613175016.0 *007ta *008131203s1995 xxu 000 u eng d *00900908cam a22002537c 4500 *019 $bl *020 $a156138562X$qib. *035 $a(EXLNZ-47BIBSYS_NETWORK)991339002904702201 *035 $a(NO-LaBS)15343933(bibid) *035 $a(NO-TrBIB)133900290 *035 $a133900290-47bibsys_network *040 $aNO-TrBIB$bnob$ekatreg *1001 $aStewart, Jillian$0(NO-TrBIB)13068446$_89352200 *24510$aAmish cooking$c[edited by] Jillian Stewart ; [introduction: Bill Harris ; amish photography: Mel Horst] *260 $aPhiladelphia$bCourage Books$cc1995 *300 $a80 s.$bill.$c28 cm *500 $a"More than 50 authentic pecipes, enriched with history and tradition" - undertittel på omslag *500 $aMed register *650 0$aCookery, Amish$_89352300 *653 $amat$aoppskrifter$akokebøker$amatlaging$ausa$_18951500 *7001 $aHarris, Bill$0(NO-TrBIB)1000316$_89352400 *7001 $aHorst, Mel$0(NO-TrBIB)13068445$_89352500 *901 $a60 *999 $aoai:nb.bibsys.no:999920173402302202$b2021-11-14T20:34:57Z$z999920173402302202 ^