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*008150224s1977    xxu           000 u eng d
*00900736cam a22002177c 4500
*019  $bl
*020  $a0030154316
*035  $a(EXLNZ-47BIBSYS_NETWORK)998900194954702201
*035  $a(NO-LaBS)15337224(bibid)
*035  $a(NO-TrBIB)890019495
*035  $a890019495-47bibsys_network
*040  $aNO-TrBIB$bnob$ekatreg
*1001 $aMcClane, A. J.$0(NO-TrBIB)4037251$_46843400
*24514$aThe encyclopedia of fish cookery$cby A. J. McClane ; photography by Arie deZanger
*250  $aFirst edition
*260  $aNew York$bHolt, Rinehart and Winston$c1977
*300  $a511 s.$bill.$c28 cm
*653  $amat$aoppskrifter$akokebøker$amatlaging$afisk$asjømat$aoppslagsverk$aleksikon$_46843500
*7001 $adeZanger, Arie$0(NO-TrBIB)14023443$_46843600
*901  $a60
*999  $aoai:nb.bibsys.no:999920172503502202$b2021-11-14T19:58:19Z$z999920172503502202
^