Effect of capture method on the physiology and nucleotide breakdown products in the Norway lobster (Nephrops norvegicus)
Amaya Albalat Artikkel Engelsk
*0011574932 *008091124s2009 xx# 000 0 eng *019 $bk *08230$a595.3 *100 $aAlbalat, Amaya$_130853200 *245 $aEffect of capture method on the physiology and nucleotide breakdown products in the Norway lobster (Nephrops norvegicus) *300 $aS. [441]-450 : ill. *650 $ahummere$9nor$2norart$_129880300 *653 $aAEC$9eng$_166481800 *653 $aNephrops$9eng$_144790200 *653 $acapture-stress$9eng$_166481900 *653 $acrustacean$9eng$_134965000 *700 $aAtkinson, Robert J.A.$_130853300 *700 $aCoombs, Graham H.$_130853400 *700 $aGornik, Sebastian G.$_130852600 *700 $aNeil, Douglas M.$_130853500 *773 $tMarine biology research$gVol. 5, no. 5 (2009)$x1745-1000$w(NO-LaBS)48947(tnr) *8564 $uhttps://doi.org/10.1080/17451000802603637 *999 $z900459524$anorart:900459524 ^