Allergens of Arachis hypogaea and the effect of processing on their detection by ELISA
Amjad Iqbal Artikkel Engelsk
*0011251721 *008161214s2016 xx# 000 0 eng *019 $bk *08230$a616.0792 *100 $aIqbal, Amjad$4aut$_147078300 *245 $aAllergens of Arachis hypogaea and the effect of processing on their detection by ELISA *300 $a6 s. : ill. *500 $aVitenskapelig artikkel *520 $aELISA står for: Enzyme linked immunosorbent assay *5208 $aInneholder sammendrag *650 $aallergener$9nor$2norart$_134958000 *650 $aimmunologiske tester$9nor$2norart$_147078400 *650 $apeanøtter$9nor$2norart$_133717000 *653 $aallergens processing$9eng$_147078500 *653 $aanaphylaxis$9eng$_147078600 *653 $aconglutin$9eng$_147078700 *653 $aglycinin$9eng$_147078800 *653 $apeanut proteins$9eng$_147078900 *653 $avicilin$9eng$_147079000 *700 $aAhmad, Ayaz;$4aut$_147079100 *700 $aHamayun, Muhammad;$4aut$_147079200 *700 $aHussain, Anwar;$4aut$_147079300 *700 $aKang, Sang-Mo;$4aut$_147079400 *700 $aLee, In-Jung$4aut$_147079500 *700 $aShah, Farooq;$4aut$_147079600 *700 $aWaqas, Muhammad;$4aut$_147079700 *773 $tFood & nutrition research (online) (elektronisk ressurs)$gVol. 60 (2016)$x1654-661X *8564 $uhttps://doi.org/10.3402/fnr.v60.28945 *999 $z1600605430$anorart:1600605430 ^