Blood selenium levels and contribution of food groups to selenium intake in adolescent girls in Iceland
Edda Y. Gudmundsdóttir · Artikkel · Engelsk
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*0011173958 *008130104s2012 xx# 000 0 eng *019 $bk *08230$a613.28 *100 $aEdda Y. Gudmundsdóttir$4aut$uUniversity of Iceland, Faculty of Food Science & Nutrition, Reykjavik, Iceland$_138912200 *245 $aBlood selenium levels and contribution of food groups to selenium intake in adolescent girls in Iceland *300 $a[7 sider] *500 $aVitenskapelig artikkel *5208 $aInneholder sammendrag *650 $aernæring$9nor$2norart$_128566700 *650 $ajenter$9nor$2norart$_128661400 *650 $aselen$9nor$2norart$_130923900 *650 $aungdom$9nor$2norart$_128708400 *651 $aIsland$_10467100 *653 $aadolescent girls$9eng$_138912300 *653 $adiet$9eng$_130854100 *653 $afish consumption$9eng$_138912400 *653 $amicronutrient status$9eng$_138912500 *653 $amilk consumption$9eng$_131180000 *653 $aselenium$9eng$_138667500 *700 $aArngrimur Thorlacius;$4aut;$uAgricultural University of Iceland, Borgarnes, Iceland$_138912600 *700 $aHelga Gunnlaugsdóttir;$4aut;$uMatis ohf, Icelandic Food and Biotech R&D, Reykjavik, Iceland$_138912700 *700 $aInga Thorsdóttir;$4aut;$uUniversity of Iceland, Faculty of Food Science & Nutrition, Reykjavik, Iceland ; University of Iceland & Landspitali, National University Hospital of Iceland, Unit for Nutrition Research, Reykjavik, Iceland$_138912800 *700 $aIngibjörg Gunnarsdóttir;$4aut;$uUniversity of Iceland, Faculty of Food Science & Nutrition, Reykjavik, Iceland ; University of Iceland & Landspitali, National University Hospital of Iceland, Unit for Nutrition Research, Reykjavik, Iceland$_138079800 *700 $aLaufey Steingrimsdóttir$4aut$uUniversity of Iceland, Faculty of Food Science & Nutrition, Reykjavik, Iceland : laufey@hi.is ; University of Iceland & Landspitali, National University Hospital of Iceland, Unit for Nutrition Research, Reykjavik, Iceland$_138912900 *700 $aOlafur Reykdal;$4aut;$uMatis ohf, Icelandic Food and Biotech R&D, Reykjavik, Iceland$_138913000 *773 $tFood & nutrition research (online) (elektronisk ressurs)$gVol. 56 (2012)$x1654-661X *8564 $uhttps://doi.org/10.3402/fnr.v56i0.18476 *999 $z1300527232$anorart:1300527232 ^