Does high sugar consumption exacerbate cardiometabolic risk factors and increase the risk of type 2 diabetes and cardiovascular disease?
Emily Sonestedt Artikkel Engelsk
*0011166143 *008120822s2012 xx# 000 0 eng *019 $bk *08230$a613.28 *100 $aSonestedt, Emily$4aut$uLund University, Department of Clinical Sciences, Malmö, Sweden : emily.sonestedt@med.lu.se$_138078600 *245 $aDoes high sugar consumption exacerbate cardiometabolic risk factors and increase the risk of type 2 diabetes and cardiovascular disease? *300 $a[19 sider] *500 $aVitenskapelig artikkel *5208 $aInneholder sammendrag *650 $ahjertesykdommer$9nor$2norart$_129385800 *650 $akardiometabolske risikofaktorer$9nor$2norart$_138078700 *650 $akarsykdommer$9nor$2norart$_129832900 *650 $akosthold$2norart$_12274100 *650 $asukker$2norart$_64303200 *650 $atype 2 diabetes$9nor$2norart$_128979300 *653 $aNordic nutrition recommendations$9eng$_138076600 *653 $afructose$9eng$_138078800 *653 $asugar$9eng$_132372800 *653 $asugar-sweetened beverages$9eng$_138078900 *653 $asystematic review$9eng$_130729800 *700 $aBryndis Eva Birgisdottir$4aut$uLandspitali-University Hospital and University of Iceland, Unit for Nutrition Research, Reykjavik, Iceland$_138079000 *700 $aLaaksonen, David E.;$4aut;$uKuopio University Hospital, Department of Medicine, Kuopio, Finland$_138079100 *700 $aØverby, Nina Cecilie;$4aut;$uUniversitetet i Agder, Institutt for folkehelse, idrett og ernæring, Kristiansand, Norge$_136661700 *773 $tFood & nutrition research (online) (elektronisk ressurs)$gVol. 56 (2012)$x1654-661X *8564 $uhttps://doi.org/10.3402/fnr.v56i0.19104 *999 $z1200519397$anorart:1200519397 ^