*0011163270
*008120628s2012    xx#           000 0 eng
*019  $bk
*08230$a613.28
*100  $aPheiffer, Christine M.$4aut$uNational Center for Environmental Health, Centers for Disease Control and Prevention (CDC), Atlanta, GA, USA : cpfeiffer@cdc.gov$_137718100
*245  $aAssessing vitamin status in large population surveys by measuring biomarkers and dietary intake - two case studies: folate and vitamin D
*300  $a[10 sider] : ill.
*500  $aVitenskapelig artikkel
*5208 $aInneholder sammendrag
*650  $aD-vitaminer$9nor$2norart$_131692800
*650  $abiomarkører$9nor$2norart$_129742600
*650  $aernæring$9nor$2norart$_128566700
*650  $afolat$9nor$2norart$_130086000
*650  $afolsyre$9nor$2norart$_130086100
*651  $aUSA$_10038800
*653  $aNHANES$9eng$_135971000
*653  $abiochemical indicator$9eng$_137718200
*653  $adietary questionnaire$9eng$_137718300
*653  $afolate$9eng$_137691400
*653  $afood intake$9eng$_132153700
*653  $amonitoring$9eng$_134521800
*653  $anutrition status$9eng$_137718400
*653  $anutrition survey$9eng$_137718500
*653  $atrend$9eng$_137718600
*653  $avitamin D$9eng$_137687100
*700  $aCoates, Paul M.$4aut$uNational Institutes of Health, Office of Dietary Supplements, Bethesda, MD, USA$_137718700
*700  $aJohnson, Clifford L.;$4aut;$uNational Center for Health Statistics, CDC, Hyattsville, MD, USA$_137718800
*700  $aSchleicher, Rosemary L.;$4aut;$uNational Center for Environmental Health, Centers for Disease Control and Prevention (CDC), Atlanta, GA, USA$_137718900
*773  $tFood & nutrition research (online) (elektronisk ressurs)$gVol. 56 (2012)$x1654-661X
*8564 $uhttps://doi.org/10.3402/fnr.v56i0.5944
*999  $z1200516515$anorart:1200516515
^