*0011104840
*008100723s2010    xx#           000 0 eng
*019  $bk
*08230$a362.292
*100  $aNordlund, Sturla$uStatens institutt for rusmiddelforskning (SIRUS), Oslo, Norge : sn@sirus.no$_79377700
*245  $aEffects of increasing availability of wine and spirits in Norway
*300  $aS. 127-140 : ill.
*500  $aVitenskapelig artikkel
*5208 $aInneholder sammendrag
*610  $aVinmonopolet$_130999800
*650  $aalkoholbruk$2norart$_58268700
*650  $aalkoholomsetning$9nor$2norart$_130999900
*650  $aalkoholpolitikk$2norart$_27352000
*651  $aNorge$_10023300
*653  $aNorway$9eng$_128695100
*653  $aalcohol$9eng$_129774600
*653  $aattitudes$9eng$_128674200
*653  $aconsumption$9eng$_129774700
*653  $aeffects$9eng$_131000000
*653  $aincreased availability$9eng$_131000100
*773  $tNordisk alkohol- & narkotikatidskrift$gVol. 27, no. 2 (2010)$x1455-0725$w(NO-LaBS)624959(tnr)
*999  $z1000474879$anorart:1000474879
^