*001519038
*00520160622155746.0
*007ta
*008120302s2011    no#           000 u eng
*00900969cam a2200289 c 4500
*015  $a1115086$2nbf
*019  $bl
*020  $a9788272518584$qh.
*035  $a(EXLNZ-47BIBSYS_NETWORK)991120866754702201
*035  $a(NO-LaBS)14160639(bibid)
*035  $a(NO-TrBIB)112086675
*035  $a112086675-47bibsys_network
*040  $aNO-OsNB$bnob$ekatreg
*042  $anorbibl
*044  $cno
*1001 $aNygaard, Halvor$d1951-$0(NO-TrBIB)3123206$_24959100
*24510$aInactivation of Clostridium sporogenes spores in fish by-products by a new processing method$cHalvor Nygaard and Kari M. Lee
*260  $aTromsø$bNofima marin$c2011
*300  $a17 s.$bdiagr.
*4901 $aReport / Nofima$v10/2011
*500  $aProsjektnr. : 21179
*653  $aclostridium$avarmebehandling$amaursyre$_80718700
*7001 $aLie, Kari M.$d1954-$0(NO-TrBIB)11031331$_80718800
*830 0$aRapport (Nofima : trykt utg.)$x1890-579x$v10/2011$w990803894224702201$_13122700
*901  $a90
*913  $aNorbok$bNB
*999  $aoai:nb.bibsys.no:991120866754702202$b2021-11-14T20:27:18Z$z991120866754702202
^