*001477626
*00520250613121236.0
*007ta
*008141024s2005 no 100 u eng d
*00901678cam a2200397 c 4500
*019 $bl
*035 $a(EXLNZ-47BIBSYS_NETWORK)990606051384702201
*035 $a(NO-LaBS)13880403(bibid)
*035 $a(NO-TrBIB)060605138
*035 $a060605138-47bibsys_network
*040 $aNO-TrBIB$bnob$ekatreg
*080 $a636.37.03(481):636.37.082
*080 $a637.5'637
*1112 $aSkjervold Symposium$0(NO-TrBIB)6030352$_76767700
*24510$a'Lamb innovation' :$bbreeding for high quality lamb carcasses : Hamar, Norway, June 02-03.2005 : The International Skjervold-symposium 2005$c[editors: Odd Vangen, Turi Kvame, Ane G.S. Skjelfjord]
*260 $a[Ås]$bNorwegian University of Life Sciences$c2005
*300 $a52 bl.$bill.
*4901 $aSkjervold symposium series$vno. 4
*500 $a"Organising committee: Odd Vangen ... [et al.], ... proceedings of the 4th Skjervold symposium ..." - Kolofonen
*500 $aOver tittelen: The International Skjervold-symposium 2005
*650 7$aAnimal breeding$2agrovoc$_186858200
*650 7$aCarcass composition$2agrovoc$_186930500
*650 7$aInnovation$2agrovoc$_186526300
*650 7$aLamb meat$2agrovoc$_188242500
*650 7$aLambs$2agrovoc$_187194000
*650 7$aQuality$2agrovoc$_185710300
*653 $asau$alam$asaueavl$asauehold$_76767800
*7001 $aKvame, Turi$d1975-$0(NO-TrBIB)2017254$_87935800
*7001 $aSkjelfjord, Ane G.S.$0(NO-TrBIB)14990$_37322100
*7001 $aVangen, Odd$d1946-$0(NO-TrBIB)90273291$_16471500
*7102 $aUniversitetet for miljø- og biovitenskap$0(NO-TrBIB)5009269$_13537100
*7400 $aProceedings of the 4th Skjervold symposium
*7404 $aThe International Skjervold-symposium 2005
*830 $aSkjervold symposium series$x0809-9944$vno. 4$w990409124934702201$_33266800
*901 $a80
*999 $aoai:nb.bibsys.no:990606051384702202$b2021-11-14T20:23:48Z$z990606051384702202
^