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*008120625s2003    no            000 u eng d
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*020  $a8277061889$qh.
*035  $a(EXLNZ-47BIBSYS_NETWORK)990304091954702201
*035  $a(NO-LaBS)13822706(bibid)
*035  $a(NO-TrBIB)030409195
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*040  $aNO-TrBIB$bnob$ekatreg
*1001 $aWang, Kesheng$d1945-$0(NO-TrBIB)90283384$_14930000
*24510$aBusiness sales forecasting for products of Norwegian meat center based on artificial neural networks$cKesheng Wang and Meng Tang
*260  $aTrondheim$bDepartment of Production and Quality Engineering, Norwegian University of Science and Technology$c2003
*300  $a[7] bl.$bill.
*4901 $aReport / Department of Production and Quality Engineering, Norwegian University of Science and Technology$vNTNU 200214
*500  $a"Paper presented at the ICFDM'2002 Conference, Dalian, China, July 2002."
*533  $aElektronisk reproduksjon$b[Norge]$cNasjonalbiblioteket Digital$d2020-11-20
*7001 $aTang, Meng$0(NO-TrBIB)3023216$_43202300
*830 0$aRapport (Norges teknisk-naturvitenskapelige universitet. Institutt for produksjons- og kvalitetsteknikk : trykt utg.)$x1500-1288$vNTNU 200214$w999614818544702201$_204440800
*85641$3Fulltekst$uhttps://urn.nb.no/URN:NBN:no-nb_digibok_2020102707704$yNettbiblioteket$zDigital representasjon
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*999  $aoai:nb.bibsys.no:990304091954702202$b2021-11-14T19:55:37Z$z990304091954702202
^