Criteria for safe use of plant ingredients in diets for aquacultured fish : opinion of the panel on animal feed of the Norwegian Scientific Committee for Food Safety, 05.02.2009
Bok
Engelsk utgitt 2009
Ledig
- Automatlager: 4 av 4 ledig
*001829441 *00520190107140907.0 *007ta *008121218s2009 no# 000 0 eng *00901584cam a2200385 c 4500 *015 $a0916904$2nbf *019 $bl *020 $a9788280823410$qh. *035 $a(EXLNZ-47BIBSYS_NETWORK)990933226824702201 *035 $a(NO-LaBS)14497313(bibid) *035 $a(NO-TrBIB)093322682 *035 $a093322682-47bibsys_network *040 $aNO-OsNB$bnob$ekatreg *042 $anorbibl *044 $cno *060 4$aQL 614 *08274$a639.3$qNO-OsNB$25/nor *24500$aCriteria for safe use of plant ingredients in diets for aquacultured fish :$bopinion of the panel on animal feed of the Norwegian Scientific Committee for Food Safety, 05.02.2009 *260 $aOslo$bNorwegian Scientific Committee for Food Safety, (VKM)$c2009 *300 $a173 s.$bill.$c30 cm *500 $aGruppens leder: Gro-Ingunn Hemre *650 2$aAnimal Feed$_109455500 *650 2$aAquaculture$_13244200 *650 2$aFishes$_13244300 *650 2$aFood Additives$xstandards$_109455600 *650 2$aNorway$_10050600 *653 $aoppdrettsfisk$aplantefor$aplanteproteiner$aplanteoljer$afiskefôr$alaksefôr$afettsyrer$avarmebehandling$_109455700 *7001 $aAmlund, Heidi$d1974-$0(NO-TrBIB)5057030$_93468500 *7001 $aHemre, Gro-Ingunn$d1959-$0(NO-TrBIB)90293630$emedarb.$_235277100 *7001 $aOlsen, Rolf Erik$0(NO-TrBIB)90391930$_41579300 *7102 $aVitenskapskomiteen for mattrygghet$0(NO-TrBIB)6040308$_23006100 *7760 $tCriteria for safe use of plant ingredients in diets for aquacultured fish : opinion of the panel on animal feed of the Norwegian Scientific Committee for Food Safety, 05.02.2009$z9788280822994$w991020700324702201 *901 $a90 *913 $aNorbok$bNB *999 $aoai:nb.bibsys.no:990933226824702202$b2021-11-14T20:52:44Z$z990933226824702202 ^