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*008160707s2016    no            00  0 eng
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*019  $bl
*035  $a(EXLNZ-47BIBSYS_NETWORK)999920138087302201
*035  $a(NO-LaBS)14894290(bibid)
*040  $aNO-OsNB$bnob$ekatreg
*24500$aPreferred travel experiences of foodies :$ban application of photo elicitation$cTommy D. Andersson ... [et al.]
*260  $aMolde$bMolde University College, Specialized University in Logistics$c2016
*300  $aBl. 1-13$c30 cm
*4901 $aReprint / Molde University College, Specialized University in Logistics$v2016:5
*500  $aSærtrykk fra: Journal of vacation marketing, 22(2016)nr. 1
*7001 $aAndersson, Tommy D.$d1947-$0(NO-TrBIB)90254801$4aut$_32774200
*7102 $aHøgskolen i Molde - vitenskapelig høgskole i logistikk$0(NO-TrBIB)12041511$4pbl$_10064700
*830 0$aSærtrykk (Høgskolen i Molde - vitenskapelig høgskole i logistikk : trykt utg.)$v2016:5$w991331956864702201$_204430000
*913  $aNorbok$bNB
*960  $ahimsær16
*999  $aoai:nb.bibsys.no:999919845495102202$b2021-11-14T20:24:31Z$z999919845495102202
^