*001426468
*00520160622155122.0
*007ta
*008090831s2008 no# 000 0 eng
*00902135cam a2200541 c 4500
*015 $a0912752$2nbf
*019 $bl
*020 $a9788257507985$qh.
*035 $a(EXLNZ-47BIBSYS_NETWORK)990927894204702201
*035 $a(NO-LaBS)14927708(bibid)
*035 $a(NO-TrBIB)092789420
*035 $a092789420-47bibsys_network
*040 $aNO-OsNB$bnob$ekatreg
*042 $anorbibl
*044 $cno
*08274$a664.92$qNO-OsNB$25/nor
*1001 $aKongsro, Jørgen$d1977-$0(NO-TrBIB)9044464$_71460400
*24510$aReliable prediction and determination of Norwegian lamb carcass composition and value$cJørgen Kongsro = Pålitelig bestemmelse av sammensetningen i norske lammeslakt og verdi nedskåret vare / [2008]
*24631$aPålitelig bestemmelse av sammensetningen i norske lammeslakt og verdi nedskåret vare
*260 $aÅs$bDepartment of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences$c[2008]
*300 $a1 b. (flere pag.)$bill.
*4901 $aPhilosophiae Doctor (PhD) Thesis$v2008:1
*500 $aDelvis opptrykk av artikler
*500 $aSammendrag norsk
*502 $aAvhandling (ph.d.) - Universitetet for miljø- og biovitenskap, Ås, 2008
*650 7$aAdipose tissue$2agrovoc$_186979400
*650 7$aCarcass composition$2agrovoc$_186930500
*650 7$aClassification$2agrovoc$_187125700
*650 7$aComputer applications$2agrovoc$_185555300
*650 7$aEconomic value$2agrovoc$_186928200
*650 7$aGrading$2agrovoc$_187577200
*650 7$aLamb meat$2agrovoc$_188242500
*650 7$aLambs$2agrovoc$_187194000
*650 7$aLand races$2agrovoc$_186904700
*650 7$aLean body mass$2agrovoc$_189204800
*650 7$aMeat cuts$2agrovoc$_189100000
*650 7$aMuscles$2agrovoc$_186870900
*650 7$aNorway$2agrovoc$_185502900
*650 7$aRadiography$2agrovoc$_187272700
*650 7$aStandardizing$2agrovoc$_187605600
*650 7$aStatistical methods$2agrovoc$_185526000
*650 7$aYield forecasting$2agrovoc$_189089200
*653 $alam$alammekjøtt$aslaktekvalitet$aslaktelam$aslakteprosent$aslakteutbytte$amuskel$afettsetting$akjøttskjærer$aklassifisering$aslakt$asortering$_71460500
*830 $aPhilosophiae doctor (PhD) thesis$v2008:1$w990424668734702201$_13191000
*901 $a90
*913 $aNorbok$bNB
*917 $ad
*999 $aoai:nb.bibsys.no:990927894204702202$b2021-11-14T20:19:59Z$z990927894204702202
^