*0011362033
*008031219s2003    xx#           000 0 nob
*019  $bk
*08230$a637.068
*100  $aSkjelmerud, Vebjørg$_98592800
*245  $aHACCP etter Tolga-modellen
*300  $aS. 10-11
*520  $aHACCP står for: Hazard analysis and critical control points
*650  $ainternkontroll$9nor$2norart$_129374200
*650  $akvalitetssikring$2norart$_13303200
*650  $ameieridrift$9nor$2norart$_128998200
*773  $tNæringsmiddelindustrien$gÅrg. 56, nr 10 (2003)$x0040-7127$w(NO-LaBS)780109(tnr)
*999  $z300338410$anorart:300338410
^