Methodological considerations in a pilot study on the effects of a berry enriched smoothie on childrens performance in school
Ulla Rosander Artikkel Engelsk
*0011269425 *008180126s2017 xx# 000 0 eng *019 $bk *08230$a613.2083 *100 $aRosander, Ulla$4aut$_148998000 *245 $aMethodological considerations in a pilot study on the effects of a berry enriched smoothie on children’s performance in school *300 $aS. 7 *500 $aVitenskapelig artikkel *5208 $aInneholder sammendrag *650 $abarn$2norart$_10105000 *650 $abær$9nor$2norart$_129009100 *650 $agrunnskoler$2norart$_46001800 *650 $akosthold$2norart$_12274100 *650 $aprestasjoner$9nor$2norart$_130837400 *653 $aberries$9eng$_145404700 *653 $abeverage$9eng$_148998100 *653 $aconcentration$9eng$_137032300 *653 $ad2 test of attention$9eng$_148998200 *653 $afruits$9eng$_148998300 *653 $atotal error percentage$9eng$_148998400 *653 $avegetables$9eng$_141026800 *700 $aOlsson, Viktoria;$4aut$_148998500 *700 $aRosander, Pia;$4aut$_148998600 *700 $aRumpunen, Kimmo;$4aut$_148998700 *700 $aWendin, Karin$4aut$_131181900 *700 $aÅström, Mikael;$4aut$_148998800 *773 $tFood & nutrition research (online) (elektronisk ressurs)$gVol. 61 (2017)$x1654-661X *8564 $uhttps://doi.org/10.1080/16546628.2017.1409063 *999 $z1800623225$anorart:1800623225 ^