Purification and amino acid composition of human salivary alpha-amylase
by Arne Hensten-PettersenHensten-Pettersen, Arne Bok Engelsk utgitt [1970]
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*00111121 *00520230330143223.0 *007ta *008150930s1970 no 000 0 eng d *00901075cam a2200301 c 4500 *015 $a7002146$2nbf *019 $bl *035 $a(EXLNZ-47BIBSYS_NETWORK)999312146104702201 *035 $a(NO-LaBS)13364569(bibid) *035 $a(NO-TrBIB)931214610 *035 $a931214610-47bibsys_network *040 $aNO-TrBIB$bnob$ekatreg *044 $cno *060 4$aQY 125 *08274$a612.3$qNO-OsNB$23/nor *1001 $aHensten-Pettersen, Arne$0(NO-TrBIB)90356670$_13586400 *24510$aPurification and amino acid composition of human salivary alpha-amylase$cby Arne Hensten-Pettersen *260 $a[Oslo]$bDepartment of Microbiology, University of Oslo$c[1970] *300 $a112 s.$bill.$c4° *500 $aLicentiatavhandling - Universitetet i Oslo, [1970] *533 $aElektronisk reproduksjon$b[Norge]$cNasjonalbiblioteket Digital$d2015-10-26 *650 2$aAmino Acids$_13586500 *650 2$aSaliva$_13586600 *650 2$aalpha-Amylase$_13586700 *85641$3Fulltekst$uhttps://urn.nb.no/URN:NBN:no-nb_digibok_2015102608064$yNettbiblioteket$zDigital representasjon *901 $a80 *913 $aNorbok$bNB *999 $aoai:nb.bibsys.no:999312146104702202$b2021-11-14T19:40:10Z$z999312146104702202 ^