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Spices and condiments

Richardson, Clifford
Inngår i serie: Foods and food adulterants (2)
Bok Engelsk 1887

Methods of analysis of commercial fertilizers, cattle foods, dairy products, sugar, and fermented liquors, adopted at the fifth annual Convention of the Association of Official Agricultural Chemists, August 9 and 10, 1888

Association of Official Agricultural Chemists
Inngår i serie: Bulletin / U.S. Department of Agriculture, Division of Chemistry (19)
Bok Engelsk 1888

Methods of analysis of commercial fertilizers, feeding stuffs, and dairy products adopted at the fourth annual Convention of the Association of Official Agricultural Chemists, August 16, 17, and 18, 1887

Association of Official Agricultural Chemists
Inngår i serie: Bulletin / U.S. Department of Agriculture, Division of Chemistry (16)
Bok Engelsk 1887

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